RheumaLin contains a unique blend of plant-derived phytochemical ingredients recognised for their ability to help alleviate joint inflammation, pain, improve mobility and aid in preventing joint degradation. Its multi-modal pharmaceutical action is achieved through selectively blocking key inflammatory enzymes that play a dominant role in the activation and maintenance of inflammation, pain and joint destruction. The ingredients contained within RheumaLin are Indian frankincense and resveratrol.
Indian frankincense is a bark resin extract that has been used for centuries in traditional Indian, Chinese and Middle Eastern medicine as an anti-inflammatory and pain-relieving remedy. Recent high-level research studies have shown its ability to reduce inflammatory damage to tissue, associated pain and joint mobility through a number of molecular mechanisms.
Resveratrol is a natural compound made by various plants as a defence mechanism in response to microbial and fungal infections. It occurs naturally in low amounts in several edible plants and plant-based products such as grapes, cranberries, peanuts and red wine. New research is unveiling its promise for treatment of inflammatory conditions, including arthritis.
*Please see package insert for a full list of Ingreients, Directions and Dosage*